Anyone else run out of brown sugar…repeatedly? The number of times I’ve googled “cookies without brown sugar” is crazy high. Or cookies without ________ingredient. I’m one of those people who tends to make the recipe with multiple substitutions the first time. Because let’s face it, I hate running to the store! Oatmeal cookies happen to be my favorite, but most times they call for brown sugar. So, I had to try my own take on making oatmeal cookies without brown sugar. It’s pretty much essential around here when it comes to my taste buds and inability to appropriately stock my pantry. Thankfully these cookies totally deliver! The key is to add cornstarch and to NOT over bake these gems. That goes a super long way when it comes to making chewy and delicious oatmeal cookies. You can totally mix in chocolate chips, raisins, dried cranberries, nuts, or whatever else you desire! Here’s a great base recipe.
Why You’ll Love These Oatmeal Cookies Without Brown Sugar
They Taste Like Actual Oatmeal Cookies! I’ve made cookies without brown sugar before that taste more like sugar cookies than oatmeal cookies. Thanks to the corn starch in these, these cookies totally fit the bill for real oatmeal cookies. Not only are they tender and chewy, but the cinnamon really adds.
Mix It Up With Mix-Ins– Whether you’re more of a plain Jane when it comes to your oatmeal cookies or whether you like to load yours up with goodies, this recipe is super versatile! Mix in M&M’s, chocolate chips, raisins, chopped nuts, or a host of other mix-ins.
So Chewy– To me a chewy oatmeal cookie is absolutely essential. I don’t like crunchy cookies or cakey cookies, and these are just the perfect texture. Which of course means they were quite difficult to photograph without snacking constantly!
How To Make Oatmeal Cookies Without Brown Sugar
1. Cream Butter and Sugar, Then Add Remaining “Wet” Ingredients
This helps make these cookies tender and airy. Cream the butter and sugar, then add the eggs and vanilla until combined thoroughly.
2. Add The Dry Ingredients (except the oats)
Ideally whisk them ahead of time in a separate bowl and fold them in with the wet ingredients.
3. Add Oats And Mix-ins (if using)
Gently fold in just until mixed!
Ingredients In Oatmeal Cookies Without Brown Sugar
Butter– make sure to soften it for oatmeal cookies that are soft and chewy!
Granulated Sugar– adds sweetness to these oatmeal cookies without using brown sugar.
Egg– gives body and texture to these cookies!
Flour– helps these cookies stay intact.
Corn Starch– the real secret to the texture of these cookies! Keeps them soft and oatmeal-cookie like rather than relying only on brown sugar to do this.
Baking Powder– makes these cookies puffy and delicious!
Cinnamon– Adds so much flavor to these already delicious cookies!
Salt– a total sleeper until you forget it! Salt makes the cinnamon and other flavors in this cookie shine!
Oatmeal– Because what would oatmeal cookies without brown sugar be without the oatmeal?
Mix-ins (optional)– add chocolate chips, M&M’s, chopped, nuts, dried cranberries, etc. Love how versatile this recipe is!
What To Serve With Oatmeal Cookies Without Brown Sugar
There are hundreds of ways you could serve up these amazing oatmeal cookies! Here are a few favorite options:
Milk– What cookie isn’t great when paired with milk? These cookies are no exception
Frosting- you could easily frost these cookies to make a cookie similar to an oatmeal cream pie. Totally elevates a dessert without using brown sugar!
Fruit- the oatmeal in these cookies and lend itself to breakfast vibes! Serve with a fresh fruit salad for a fun and welcoming treat!
Trail Mix- these cookies pair well with nuts and trail mix! Highly recommend packing them on a hike or on an outdoor adventure.
Other Cookie Recipes Without Brown Sugar
If you’re looking for additional cookie recipes without brown sugar, check out these!
Peanut Butter Cookies Without Brown Sugar
Edible Chocolate Chip Cookie Dough Without Brown Sugar
Edible Peanut Butter Cookie Dough Without Brown Sugar
Other Sweet Treats Without Brown Sugar
Try this fantastic Doctored Red Velvet Cake Mix Recipe or our cottage cheese banana bread if you’re looking for more sweet treats without brown sugar!
Oatmeal Cookies Without Brown Sugar
Ingredients
Instructions
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1. Cream butter and sugar together until blended.
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2. Beat in egg until uniform.
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3. In a separate bowl, combine flour, cornstarch, baking powder, cinnamon, and salt.
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4. Add flour mixture to butter/sugar/egg mixture and fold in just until combined
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5. Fold in Oats and mix-ins
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6. Roll into tablespoon balls and place on cookie sheet
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7. Bake at 350 degrees for 6-10 minutes until just slightly golden brown on edges.
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8. Let rest for 10 minutes and enjoy!
